Call the Farm! 443-752-4338 | 2523 Bradenbaugh Road, White Hall, MD

Half Beef Deposit

$200.00

Reserve your order for a 1/2 of our 100% grass fed beef. You can choose to get your half of beef in either June, August or November 2021. We have our beef processed by Smuckers Meats and Rising Spring Meat Company. Both processors dry age the beef for 1-2 weeks. All cuts are vacuum wrapped and hard frozen. You will then be notified once your beef is available for pick up at the farm.

To accommodate increased demand, some of our beef this year will come from our partner farms that we work with in Pennsylvania, namely from Bill Brooks and Dale Stoltzfus. These farms are practicing the same methods of farming we do, including mob stock grazing, continuous rotations, no antibiotic usage, and 100% grass fed from start to finish. These are trusted partners that are more friends then business partners, we 100% trust their product and quality.

All prices are based off of the hanging weight. Our price is $4.89/lb. for a half. Please note that your take home weights on the beef will be less than the hanging weight, because of trimming and removal of some bones. You can either choose to have us specify to the processor a standard set of cuts for your beef, or you can choose to have us contact you for completely custom cuts.

In a standard set of cuts you can expect to find the following:

  • Steaks: Porterhouse, T-Bone, Bone-in Sirloin, Rib steaks (ribeye), cut to 1″ thickness Flank, Skirt and maybe chip steak
  • Roasts: Sirloin tip, Round, Chuck London broil
  • Also included: Ground beef (in 1lb. packages) Beef cubes, short ribs and soup bones.

Plan on getting 175 – 210lbs. of beef back form the processor. Estimated cost: $1300-$1500 (depending on weight). This includes the processing fee. The $200 deposit is non-refundable.

PLEASE NOTE: When adding this bulk buy to your cart, it will ask you to choose a pick up date at checkout. Please choose “pick up at Freedom Valley Farm Store”, and choose any date. This date is irrelevant. You will pick up your bulk buy within the time frame you choose on this page. Our online check-out just automatically forces you to pick a pickup date at check out. Also know you may receive a reminder email corresponding to the pickup date you choose at checkout for your bulk buy, please also disregard that reminder email.

Got questions? Feel free to email or call us for help with ordering!

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Additional information

Choose your pick up date

June, August, November

Choose how your beef is cut

Have us specify to the butcher a standard set of cuts for your beef, Have us call you for completely custom cuts for your beef

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