Our Farm Blog
Our Favorite Sausage Gravy Recipe
Since we have gotten more pastured pork back in stock, I thought I could share with you our favorite recipe for making delicious sausage gravy! Since the weather is turning colder and the days are getting shorter on light this time of year, this southern style comfort...
Fall 2020 Update
I wanted to write to let you know real quick that we will have all beef back in stock at the farm store this Saturday. Yay, no more barren beef store shelves! You can also keep an eye on the online store over the weekend, as we will be updating the beef inventory at...
How to Cook a Pastured Chicken
Chicken and pork sweet rub recepie card I get asked all the time, "what is the best way to cook a whole pastured chicken?" 10 years ago (long before we had the farm) my answer may have been something like "In a rotisserie bag from the grocery store." Yea, I'm glad I...
How To Cook A Pastured Pork Shoulder Roast
Are you enjoying this summer heat? On the farm we are trying to stay cool, doing most of our chores in the morning and evening. I am still doing my fair share of sun baking though! Summer is also a great time for BBQ, wouldn't you agree? Although making tasty pulled...
A Spring Update + 3 Sisters Garden
A Spring Update Spring is always a busy time of year for us, and this year is certainly no exception! I have heard folks talk about how they have become bored and have run out of things to do to keep themselves occupied during the pandemic. Meanwhile I am thinking,...
How To Increase Your Self-Reliance: Part 1
These are certainly unprecedented times, aren't they? The amount of change that has happened in our society over the past few months is hard to even comprehend. It can all seem quite scary. The future can seem increasingly blurry. Things that you may have once thought...
A Huge Bulk Buys Thank You!
We recently released our bulk buys for ordering for 2020. Well, a big thank you is in order. Why? You have to watch the video to find out!
How To Make Lard
“How to make lard, wait… you mean that greasy stuff grandma used to use on the cast iron pans?” Yup, I’m talking about that greasy stuff that grandma used to grease her pans, as well as make her biscuits flaky and fluffy, and her pie crusts brown perfectly. Right...
Going Keto + Easy Keto/Paleo Bowls
Around the second week of the new year, I decided to go Keto. It sounded like a good idea at the time, and never truly doing it before, I wasn’t 100% sure what to expect. Oh boy, it sure has been difficult for my natural sweet tooth to stay away from the sugar! What...
