Hey there!
I don’t know about you, but being tricked…misled…or downright lied to… well, let’s just say it really ruffles this “old hen’s feathers” 😉
Probably the biggest nutritional lie we have been fed is that ALL dietary cholesterol and animal fats are bad for us.
Wrong!
Dietary cholesterol and animal fats from clean, nutritious sources, like those found in farm fresh eggs, grass fed beef and pastured poultry, have the potential to transform your health.
Consuming healthy sources of animal fats and cholesterol can dramatically improve:
Memory
Depression
Irritability
Immunity
Brain Power
Heart Health
Chronic Disease
Fertility
Metabolism
Appearance of Aging
Pretty impressive benefits, wouldn’t you say?
But How?
By regularly consuming healthy sources of animal fats and dietary cholesterol, you are giving your body the building blocks, the raw materials needed to build new, optimally functioning cells.
For those of you who enjoy digging deeper, here’s an explanatory video link from the renowned Dr. Natasha Campbell-McBride.
Any statements or claims about the possible health benefits conferred by any foods or supplements have not been evaluated by the Food & Drug Administration and are not intended to diagnose, treat, cure or prevent any disease. Please refer to our full disclaimer here.